Kate Brown, the founder and voice behind Burning Brisket, is not your typical pitmaster or restaurateur. Her expertise in barbecue grew from a humble desire to cook exceptional meals for her family. From overcoming burnt brisket mishaps to establishing her boutique cattle ranch, Kate shares her passion to help 'ordinary' individuals cook extraordinary barbecue, believing that simplicity often yields the best flavors. Kate is commited to making great barbecue accessible to all with the right resources and some tasty practice.
Related Posts
Best Smoker for Cold Weather? You Can BBQ All Year!
10-Seconds on the Best Smoker for Cold Weather Insulated and automated pellet, digital charcoal or electric smokers are the easiest types of smokers to run… Read More »Best Smoker for Cold Weather? You Can BBQ All Year!
Best Smoker for Turkey? These 7 Will Fit Your Whole Bird
10-Seconds on the Best Smoker for Turkey Most large smokers will fit a whole turkey but these are easier to cook on than others. Our… Read More »Best Smoker for Turkey? These 7 Will Fit Your Whole Bird
Best Pellet Grill for Cold Weather: 6 Insulated Options
10-Seconds on the Best Pellet Grill for Cold Weather Do away with greasy thermal or welding blankets and get yourself a fully insulated pellet smoker… Read More »Best Pellet Grill for Cold Weather: 6 Insulated Options